Bees Preserving Cannabis Oil – Introducing M.V.P.

The idea to create a preservative for Genevieve's Dream Hemp/Cannabis extracts bloomed into a patented Vegan Food Preservative:

The excitement grows as we move towards the creation of Genevieve’s Dream – a cannabis hemp extract. What started out to be the creation of a preservative for it has turned into the full-scale creation of a Vegan Food and Beverage preservative that also will keep cannabis oils intact while delivering a powerful natural punch of vitamins, omega’s, and even bee pollen. We’re working on both THC and Hemp versions of the plant as we collaborate with both retail producers as well as pharmaceutical entities that are interested in creating bio-synthesized versions of the formulation for a cannabinoid medicine to be utilized in future clinical trials. We’re not looking to simply break ground with yet another hemp product but to change the paradigm – to bring forward cutting-edge research in the form of retail products that can be utilized in the near future and pharmaceutical creations for the coming decade.

Why would this creation be so important beyond preserving foods, beverages, oils, and other things we drink, eat, or digest? The elements it comes from have been proven in multitudes of scientific studies to proliferate cancer cells. The 2017 study “The effect of royal jelly on the growth of breast cancer in mice” done by the College of Bee Science, Fujian Agriculture and Forestry University is one of many that highlight these qualities. Another study entitled “Review of the anticancer activities of bee products” done in 2014 by the faculty of Science, Chulalongkorn University, Bangkok shows even more of the outstanding abilities of Royal Jelly – and it’s the extracted constituents of this that are within this invention or creation. The research goes on and on in regards to the outstanding efficacy in treating various health conditions with what will be used merely as a future preservative in just about anything one would consume.

Mike’s Vegan Preservative is literally the answer to big questions many have about how their foods are preserved and white type of long term effects some of them not so healthy options are in foods that are delivered to our dinner table. The back story of this invention is incredibly interesting – it was literally something that was going to be tossed aside or thrown away that’s now the center of attention in the provisional patent that was just issued to me – but I’ll save that story for later. I’m looking for professionals interested in collaboration on this project as it takes quite a bit of funding to gain the utility patent and definitely a dedicated team with the ability to make it happen. Take a look at ‘the invention’.

Docket #: TPP56447 EFS ID: 39129354 AP#: 63008350

Mike’s Vegan Preservative

FIELD OF THE INVENTION

The present invention relates to food preservatives. This present invention is a vegan food preservative. More specifically, the present invention is a method and process for obtaining a water-soluble element for use as a vegan food preservative.

BACKGROUND OF THE INVENTION

When it comes to food preservation and preservatives, there are many different preservatives that are added to food to fight spoilage caused by bacteria, mold, fungus, and yeast.

Preservatives can keep food fresher for an extended period of time, extending the food’s shelf life. Food preservatives are also used to slow or prevent changes in color, flavor, or texture and delay rancidity. An issue appears when it comes to people that are vegetarian or vegan because of the restriction of what they are able to consume.

Vegans may have it worse since vegans are abstaining from the use of animal products and exclude all forms of animal exploitation’s and cruelty as much as possible. Due to the restriction on animal products, vegan preservatives are much more difficult to come by compared to the ordinary food preservatives.

An objective of the present invention is to provide a vegan preservative to cater towards people who are vegan or are practicing veganism. The present invention provides a food preservative specifically aim toward people who are vegan or are practicing veganism. The present invention is a method and process of obtaining the water-soluble element for use as a vegan preservative.

DETAIL DESCRIPTIONS OF THE INVENTION

All illustrations of the drawings are for the purpose of describing selected versions of the present invention and are not intended to limit the scope of the present invention.

The present invention is a method and process for obtaining a water-soluble element for use as vegan preservation. The present invention comprises a vortex extraction device, a collection chamber, bee pollen, Royal Jelly, and bee or Apoidea excrement. The specific and unique creation of the present invention is made through the use of a generation chamber, a specific type of excreta, a specific velocity/speed of the vortex extraction device, and a specific collection chamber. The present invention is applicable to any type of preservation model currently used now globally with synthetic and other non-vegan food preservatives.

The vortex extraction device and technology used is for the sole purpose of withdrawal or extraction of the water-soluble elements. The vortex extraction devices are frequently utilized as a part of scientific laboratories to mix small volumes of liquid for disruption or homogenization. The vortex extraction device, whether analog or digital is capable of regulating the speed at which they operate along with the time taken to achieve reproducible outcomes. The water-soluble elements are extracted from Royal Jelly, bee pollen, or a base component that is otherwise defined as bee or Apoidea excrement. The bee pollen, Royal Jelly, bee, or Apoidea excrement, are inserted into the vortex extraction device where the extraction process occurs. The vortex extraction device is turned on at a certain velocity/speed to achieve the extraction of the water-soluble element. The vortex extraction device is used to extract and separate the water-soluble element from the bee pollen, bee or Apoidea excrement, or of the likes.

The vortex extraction device extracts a water-soluble element, “Mike’s Vegan Preservative,” a Royal Jelly water-soluble preservation product for foods, beverages, and other ingested items for the purpose of natural preservation of foods, beverages, and other ingested items.

Bee pollen and bee or Apoidea excrement are the products that are used and placed within the vortex extraction device to be extracted of the minerals, vitamins, and omega fats. Some of the minerals, vitamins and omega fats that are found within the said products are vitamins A, C, and E, lycopene, resveratrol, flavanols, arachidonic acid, thiamine, riboflavin, pantothenic acid, pyridoxine, niacin, folic acid, inositol, biotin, and more. The said minerals, vitamins, and omega fats are all possible nutrients that can be extracted from bee pollen and bee or Apoidea excrement.

When the bee pollen and bee or Apoidea are successfully extracted, they will come in a water-soluble element. The water-soluble element is for use as a vegan preservative. The water-soluble elements contain various nutritional values such as minerals and vitamins as said. Furthermore, the water-soluble elements also contain preservative/preservation values for the purposes of preservation of foods, beverages, and other ingestible products. The water-soluble element is added to food, beverages, and/or other ingestible products and used as a vegan food preservative.

The collection chamber is the component of the invention that separates the elements and debris that is created upon the usage of the vortex extraction device with bee pollen and bee or Apoidea excrement. The collection chamber separates the wanted water-soluble element from the remaining elements and debris found from the bee pollen and bee or Apoidea excrement. In the case of the present invention, the collection chamber is used in unison with the vortex extraction device in order to separate the water-soluble element and the remaining elements and debris of the bee or Apoidea excrement. The collection chamber allows the user to easily have access to the water-soluble and the remaining elements and debris found from bee pollen and bee or Apoidea excrement. The creation of the water-soluble element must take place in a vegan facility.

The definition of vegan is defined as a person who does not eat or use animal products and the vegan facility must meet all criteria for the said definition of “vegan.” Although the invention has been explained in relation to its preferred embodiment, it is to be understood that many other possible modifications and variations can be made without departing from the spirit and scope of the invention.

THE PROVISIONAL PATENT HAS BEEN ISSUED!!!

If you have interest in MVP please make contact at 50kreasons@gmail.com – serious inquiries to collaborate are preferred. If you’re in the cannabis industry and want to inquire about using MVP to preserve your cannabis extract – please get in touch.

Thank you,

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